Spinach And Potato Pie - cooking recipe

Ingredients

1 pack spinach
1 medium onion
dash of pepper
6 medium potatoes
3 eggs, beaten

Preparation

Wash spinach; chop fine and set aside.
Shred potatoes and onions into eggs.
Add remaining ingredients and mix.
Spread half of potato mixture in shallow baking dish; spread spinach for second layer and top with remaining potatoes.
Bake in preheated oven at 350\u00b0 for 30 minutes, or until potatoes are browned and done.