Pineapple Tarts - cooking recipe

Ingredients

32 crushed graham crackers or 3 c.
1/2 c. Crisco
1 c. sugar
1 c. milk
1 tsp. baking powder
2 eggs
1 c. nuts
1 tsp. vanilla

Preparation

Cream sugar
and Crisco.
Add cracker crumbs, milk, egg yolks, baking powder, vanilla
and
nuts.
Beat egg whites and fold into mixture.
Bake 20 minutes at 350\u00b0.