Chocolate Ice Cream Roll - cooking recipe

Ingredients

4 eggs
1/3 c. water
1 tsp. vanilla
3/4 c. flour
1/4 c. cocoa
1 tsp. baking powder
1/4 tsp. salt
powdered sugar
1 to 1 1/2 pt. softened ice cream

Preparation

Heat oven to 375\u00b0.
Line jelly roll pan with aluminum foil; spray with Pam.