Easy Baked Beans - cooking recipe

Ingredients

1 (3 lb. 4 oz.) can pork and beans
3/4 c. brown sugar
1 tsp. dry mustard
1/2 c. catsup
1 onion, chopped
1/2 c. green pepper, chopped

Preparation

Mix brown sugar, mustard and catsup together in a small bowl. Put beans, onion and green pepper in casserole dish; add other ingredients and mix well.
Bake 2 hours in a 350\u00b0 oven, uncovered.