Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
1 1/2 c. milk
1/4 c. butter
1/2 c. peanut butter
1 Tbsp. Vanilla

Preparation

Stir sugar, milk and butter together, bring to a boil. Continue to boil until a small drop of this mixture forms a ball when dropped into a glass of water. Then add peanut butter and vanilla. Remove from heat and pour into a greased 8x8 inch pan. Refrigerate. Cut into squares.