Fresh Apple Cake - cooking recipe

Ingredients

3 c. self-rising flour
1 tsp. cinnamon
2 c. sugar
2 eggs
1 1/4 tsp. vanilla
1 c. chopped nuts
5 c. chopped apples
1 1/4 c. salad oil

Preparation

Sift together flour and cinnamon.
Beat eggs and sugar until creamy; add oil and vanilla and beat until smooth.
Add flour mixture and mix; form into greased and floured tube pan.
Bake at 350\u00b0 for approximately one hour.