Peanut Butter Balls(Student Favorite) - cooking recipe

Ingredients

1 lb. chunky peanut butter
4 Tbsp. butter or margarine
2 c. powdered sugar
3 c. Rice Krispies

Preparation

Mix the ingredients by hand and form into 1-inch balls.
Melt one pound of dipping chocolate.
Cover the balls in chocolate, using a fork to tap the side of the dish to remove excess chocolate.
Put on wax paper covered cookie sheet and place into the freezer for 2 to 3 minutes or until the chocolate is set. This recipe can be halved.