Ingredients
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2 c. sugar
1/2 c. milk
1 stick margarine
3 c. quick cooking oats
3/4 c. peanut butter
1 tsp. vanilla
Preparation
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Cook first 3 ingredients hard for 1 1/2 minutes.
Add oats, peanut butter and vanilla.
Stir thoroughly and drop by teaspoon. Allow to set and cool.
Usually makes 18 to 20, depending on size wanted.
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