Better Than Duffs Bread Pudding - cooking recipe

Ingredients
    6 eggs
    2 c. sugar
    1 (13 oz.) can evaporated milk
    2 c. regular milk
    1 tsp. vanilla
    1 Tbsp. pumpkin pie spice
    1 c. raisins (if desired)
    8 honey or egg buns
Preparation
    Beat eggs and sugar together.
    Add both milks, vanilla and spice.
    Break buns into small pieces.
    Pour milk mixture over buns; let stand a few minutes.
    Pour into greased 13 x 9-inch baking dish.
    Bake 45 minutes at 350\u00b0 or until golden brown. Spoon sauce over top as soon as you take it from the oven.

Leave a comment