Shepherd'S Pie - cooking recipe
Ingredients
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6 medium potatoes
3 Tbsp. butter
1/4 c. milk
1 tsp. salt
pepper to taste
dash of seasoned salt
1/4 c. grated Parmesan cheese
1 medium onion, chopped
1 small green pepper, chopped
1 1/2 lb. ground beef
Preparation
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Boil potatoes until tender.
Mash with one tablespoon butter and milk.
Add salt,
pepper and Parmesan cheese.
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