Strawberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry Jell-O
2 c. boiling water
1 pkg. frozen strawberries
1 can crushed pineapple
2 large bananas
1 carton sour cream

Preparation

Dissolve Jell-O in boiling water.
Add frozen strawberries; break apart.
Do not mash.
Add pineapple, bananas and half mixture in long baking dish. Chill until firm.
Spread with sour cream.
Spoon rest of Jell-O over top.
Chill.
Cut in squares.