Barbecued Hot Dogs - cooking recipe

Ingredients

1/2 c. catsup
1 c. water
1 tsp. salt
1/4 tsp. Tabasco sauce
small sliced onion (optional)
1/8 tsp. chili powder
1/2 tsp. dry mustard
1 Tbsp. brown sugar
2 lb. hot dogs

Preparation

Cut hot dogs into fourths and place in a baking dish.
Place onion slices over hot dogs, if desired.
Mix other ingredients together.
Pour mixture over hot dogs.
Bake at 350\u00b0 for 20 to 30 minutes.