New York Cream Cheesecake - cooking recipe
Ingredients
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1 pre-made Graham Cracker Crust
1 lb. Cream Cheese
1 tsp. Vanilla
2 Eggs
2/3 c. Sugar
1 pt. Sour Cream
1/3 c. Sugar
1 lb. Fresh Strawberries
1 tbsp. Corn Starch
1 tsp. Vanilla
Preparation
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Combine in a mixing bowl, Cream Cheese, Eggs, 1 tsp.
Vanilla and 2/3 c. Sugar.
Beat well about 5 minutes.
Place in Pie Crust and bake 20 minutes at 350 degrees.
Iincrease oven temperature to 400 degrees.
Remove from oven and let cool.
Combine in a mixing bowl, Sour Cream, 1/3 c. Sugar, and 1 tsp.
Vanilla, mix well. Pour mixture over cooled Pie, then place in 400 degree oven for 10 minutes.
Remove Pie and chill.
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