Old-Fashioned Egg Custard Pie - cooking recipe

Ingredients

3 eggs (whole), beaten
1 1/4 c. sugar
1 c. milk
2 Tbsp. butter, softened or melted
1 Tbsp. vanilla
1 pie shell (unbaked)

Preparation

Mix ingredients well.
Pour all into pie shell and bake at 300\u00b0 for about 45 to 50 minutes.