Perfect Cornbread(Every Time) - cooking recipe

Ingredients

1 c. plain meal
1/2 c. plain flour
1 heaping tsp. baking powder
1/2 tsp. salt
1/4 tsp. sugar
1 egg
milk
cooking oil

Preparation

Preheat oven to 450\u00b0.
Grease bread pan or muffin pan lightly. Sift meal and flour, then mix all ingredients together, using enough milk for consistency.
Add about 1 tablespoon cooking oil; mix well.
Bake until golden brown.
Yields 12 muffins or 1 hoecake.
Oven temperatures may vary.