Sweet Sour Carrots - cooking recipe
Ingredients
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8 carrots, cooked and sliced
2 Tbsp. butter
2 Tbsp. flour
1 c. carrot liquid
3/4 tsp. salt
dash of pepper
3 whole cloves
2 Tbsp. vinegar
2 Tbsp. sugar
Preparation
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Melt butter; add liquid, salt, pepper and cloves.
Cook until thick.
Add vinegar and sugar.
Pour over cooked carrots and bake for 10 minutes.
Take out cloves before serving.
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