Nite Watch Cake - cooking recipe
Ingredients
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1 box cake mix (yellow or white)
3 pkg. frozen coconut
2 c. milk
1 c. sugar
1 large Cool Whip
Preparation
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Prepare and bake cake according to directions.
Meanwhile, combine milk and sugar in a saucepan; cook until hot and add 1 package of coconut.
Punch holes in cake, while it is still hot, and pour mixture over cake.
Let cool and then turn upside-down onto a long board; cover with Cool Whip and top with remaining 2 packages coconut.
Refrigerate.
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