Cocktail Meatballs - cooking recipe
Ingredients
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1 lb. ground beef
1 beaten egg
1/2 c. bread crumbs
1 tsp. chopped parsley
1/2 chopped onion
1 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. pepper
1 (12 oz.) bottle chili sauce
1 (10 oz.) jar grape jelly
1 tsp. lemon juice
2 tsp. brown sugar
1 tsp. soy sauce
Preparation
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Combine first 8 ingredients and form into walnut-sized balls.
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