Cocktail Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 beaten egg
    1/2 c. bread crumbs
    1 tsp. chopped parsley
    1/2 chopped onion
    1 tsp. salt
    1 tsp. Worcestershire sauce
    1/4 tsp. pepper
    1 (12 oz.) bottle chili sauce
    1 (10 oz.) jar grape jelly
    1 tsp. lemon juice
    2 tsp. brown sugar
    1 tsp. soy sauce
Preparation
    Combine first 8 ingredients and form into walnut-sized balls.

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