Mission Coleslaw - cooking recipe
Ingredients
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3 c. shredded green cabbage
4 medium oranges, cut bite-size
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. seedless raisins
1/2 c. mayonnaise
1 Tbsp. prepared mustard
Preparation
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Combine shredded cabbage, orange pieces, salt, pepper and raisins.
Mix mayonnaise and mustard together and blend through the salad.
Chill and serve.
Makes 4 to 6 servings.
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