Mission Coleslaw - cooking recipe

Ingredients
    3 c. shredded green cabbage
    4 medium oranges, cut bite-size
    1/2 tsp. salt
    1/8 tsp. pepper
    1/2 c. seedless raisins
    1/2 c. mayonnaise
    1 Tbsp. prepared mustard
Preparation
    Combine shredded cabbage, orange pieces, salt, pepper and raisins.
    Mix mayonnaise and mustard together and blend through the salad.
    Chill and serve.
    Makes 4 to 6 servings.

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