Mild Chocolate Brownies(Delicate And Delicious) - cooking recipe

Ingredients

1 c. sugar
2 beaten eggs
1/2 c. flour
1 oz. semi-sweet chocolate, melted in 1/3 c. margarine
1 tsp. vanilla
1 c. nuts

Preparation

Add sugar to beaten eggs.
Stir in flour (don't dare put more flour than is said).
Add chocolate melted in margarine.
Add vanilla and nuts.
Bake 25 to 30 minutes in 350\u00b0 oven.
(Don't overcook one bit or they will be \"rocky-hard\".)