Sausage Italiano - cooking recipe

Ingredients
    2 medium zucchini, chopped
    1/2 onion, chopped
    1 c. sliced mushrooms, drained
    1 can Italian style tomatoes
    1/8 tsp. garlic powder
    1 Hillshire Farm sausage
    8 oz. rotelle pasta, cooked and drained
Preparation
    Saute zucchini and onion in 1 tablespoon oil.
    Add mushrooms and tomatoes (with juice).
    Simmer for 15 minutes.
    Add sausage, cut into bite size pieces and simmer 10 minutes more.
    Add cooked pasta.
    Mix and serve with Parmesan cheese.

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