Jack'S Sweet Potato Casserole - cooking recipe

Ingredients
    1 (23 oz.) can sweet potatoes, drained and mashed
    2 eggs, beaten
    1 c. milk
    1 1/2 c. sugar
    1/4 tsp. cinnamon
Preparation
    Mix and pour into buttered 8x8-inch dish.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment