Green Beans And Cabbage - cooking recipe

Ingredients

4 strips bacon, diced
4 c. canned green beans
1/2 head cabbage, chopped
1 small onion, diced
2 Tbsp. sugar
2 Tbsp. wine vinegar
salt and pepper

Preparation

Fry bacon and dice.
Add chopped onion and cabbage; saute 5 minutes.
Add beans and 1/2 cup liquid from them.
Steam 15 minutes.
Add sugar and vinegar; toss and serve hot.