Sweet Potato Pie - cooking recipe

Ingredients

1 (9-inch) pie shell (unbaked)
1 c. sweet potatoes, mashed
3/4 c. butter
1/4 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. cinnamon
1/2 tsp. vanilla
1 1/2 c. sugar
3 eggs

Preparation

Boil 3 peeled sweet potatoes in water with pinch of salt until tender. Add butter and mash while still hot.
Add all spices and vanilla; mix well.
Stir in sugar; add egg yolks, beating well after.
Pour into pie shell. Bake at 350\u00b0 for 30 to 40 minutes until pie is set and lightly browned.