Beefy Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
20 finely chopped stuffed green olives
1 1/2 pkg. finely chopped dried beef
1 small onion, chopped
dash of pepper
dash of garlic salt
chopped nuts

Preparation

Combine first 6 ingredients and roll into a ball. Roll in chopped nuts.
Refrigerate a few hours.
Let stand at room temperature about 1/2 hour before serving.