Fruit Cocktail Cake - cooking recipe

Ingredients

1 1/2 c. brown sugar
2 c. flour
2 tsp. soda
2 eggs
1 can fruit cocktail
1 tsp. vanilla
1 c. nuts

Preparation

Mix well!
Grease and flour 9 x 13-inch pan.
Bake at 150\u00b0 for 15 minutes; 300\u00b0 until done.