Chili Casserole - cooking recipe

Ingredients

1 lb. hamburger meat
7 oz. pkg. Fritos, crumbled
1 clove garlic
1 small can black olives
1 large can tomato soup
1 large can chili with beans
1/2 lb. Cheddar cheese, shredded
1 small onion, chopped and diced

Preparation

Brown hamburger and drain.
Add onion, garlic, olives and soup.
Place half of the Fritos in greased casserole dish and then pour in the hamburger mixture.
Pour chili over this.
Top with cheese and sprinkle rest of Fritos.
Bake at 350\u00b0 for approximately 30 minutes.