Corn Bread - cooking recipe

Ingredients

1 box Jiffy corn bread mix
1 can cream corn
1 can whole corn, drained
6 oz. sour cream
1 egg, beaten
1 stick margarine (soft)

Preparation

Preheat oven to 350\u00b0.
Mix together all ingredients.
Pour batter into greased loaf pan.
Bake for 40 to 45 minutes or until done and brown on top.