Broccoli Casserole - cooking recipe

Ingredients

1 family size pkg. frozen broccoli cuts
6 slices American cheese
1 can cream of celery soup
Pepperidge Farm stuffing

Preparation

Cook broccoli until tender (approximately 5 minutes).
Drain off all water.
Place broccoli in a buttered 9 x 13-inch baking dish.
Arrange slices of cheese on broccoli.
Spread the cream of celery soup on top of cheese slices.
Sprinkle the stuffing over the top.
Be sure to cover the edges also.
Bake at 350\u00b0 for approximately 25 minutes.