Oreo Cake - cooking recipe

Ingredients

1 large pkg. Oreo cookies
1/2 gal. butter pecan ice cream, softened
1 (7 oz.) can chocolate syrup
1 medium size Cool Whip

Preparation

Crumble cookies in bottom of pan.
Spoon soft ice cream over cookies.
Pour syrup over ice cream (use amount you want).
Spoon Cool Whip over chocolate syrup.
Freeze until ready to serve.