Cranberry Salad - cooking recipe

Ingredients

1 1/2 c. sugar
1 pkg. raw cranberries
2 large bananas, diced
1 c. miniature marshmallows
1 c. red seedless grapes, halved or quartered
1 c. chopped nuts
1 c. heavy cream
1 tsp. vanilla
2 Tbsp. sugar

Preparation

Grind cranberries, mix with sugar and refrigerate overnight. Next morning, add bananas, marshmallows, grapes and nuts; mix thoroughly.
Whip cream.
Add vanilla and sugar.
Fold into cranberry mixture.
Refrigerate about 2 hours before serving.