Broccoli-Chicken Casserole - cooking recipe

Ingredients

1 pkg. frozen, chopped broccoli
1 c. rice
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped green pepper
1 small jar (8 oz.) Cheez Whiz with jalapeno pepper
1 can cream of chicken soup
8 oz. sour cream
2 Tbsp. parsley
2 c. chopped chicken

Preparation

Cook broccoli as package directs.
Saute onion, celery and green pepper.
Toss cooked vegetables into cooked rice and parsley.
Blend soup, Cheez Whiz and sour cream in small saucepan over low heat.
Blend soup mixture into vegetable mixture.
Add chicken.
Bake in oiled 9 x 13-inch dish at 350\u00b0 until bubbly and browned.