Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. white sugar
1 Tbsp. butter
1 c. pecans
1 c. dark syrup
1/2 c. brown sugar
1 tsp. vanilla

Preparation

Mix and pour into an unbaked pie shell.
Bake at 350\u00b0 for 45 minutes or until filling is firm.