Apple Cake - cooking recipe

Ingredients

1 c. salad oil
2 c. sugar
3 eggs
3 c. flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla
3 c. chopped raw apples
1 c. nuts

Preparation

Measure oil into large bowl; add sugar and eggs.
Beat until creamy.
Sift dry ingredients together, then add a little at a time to the creamy mixture.
Beat well.
Fold in apples and nuts. Spread evenly in a greased 13 x 9 x 2-inch pan.
Bake 55 minutes at 350\u00b0.