Meat And Rice Casserole - cooking recipe

Ingredients

1 lb. ground meat
1 c. uncooked rice
1 pkg. dry onion soup
1 can cream of mushroom soup
1 c. water
1 c. sliced onions

Preparation

Crumble ground meat in a buttered dish.
Sprinkle with rice and soup mixture.
Blend soup and water; pour over rice.
Cover with onions and bake at 350\u00b0 for 1 hour.