Apple Cobbler - cooking recipe

Ingredients

10 or 12 Jonathan apples, peeled and quartered
2 c. sugar
1/4 c. flour
1 tsp. cinnamon
1/2 tsp. nutmeg
2 tsp. vanilla
dash of salt
2 c. water

Preparation

Put apples in large mixing bowl.
Sprinkle with dry ingredients which have been mixed together.
Add water and vanilla.
Mix and pour into 13 x 9 x 2-inch glass dish.
Dot with butter.