Baked Stuffed Potatoes - cooking recipe

Ingredients

4 baked potatoes
3/4 c. mayo or sour cream
1/4 c. chopped green scallions, green pepper and pimento
1/3 c. grated sharp cheese
2 (6 1/2 oz.) cans crab or 1 lb.

Preparation

Scoop out insides of potatoes.
Mix together mayo or sour cream, scallions, green pepper, pimento, cheese and crab; add to potato.
Put in shell under broiler; brown top.