Quick Fruit Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 c. self-rising flour
1 c. milk
3 c. fresh or canned fruit (peaches, apples or berries)
1/4 tsp. cinnamon

Preparation

Melt margarine in oblong pyrex dish, then mix sugar, flour, and milk together. Pour mixture over margarine and add fruit on top of this.