Sweet-And-Sour Chicken Wings - cooking recipe

Ingredients

15 chicken wings
1/2 c. flour
1/4 tsp. lemon pepper
1/4 tsp. garlic salt
3/4 c. sugar
3 Tbsp. oil
1/2 c. white vinegar
1/4 c. unsweetened pineapple juice
1 tsp. lemon juice
1/4 c. ketchup
1 tsp. soy sauce

Preparation

Rinse chicken wings.
Pat dry.
Cut off tips and discard.
Cut wings in half.
In a shallow dish, combine flour, lemon pepper and garlic salt.
Mix well and coat wing pieces.
Heat oil in skillet and brown wings on both sides.