Chicken Broccoli Bake - cooking recipe

Ingredients
    4 chicken breasts
    1 pkg. corn bread stuffing mix (Stove Top)
    1 pkg. frozen broccoli spears
    1 can creamy chicken mushroom soup
    1/2 c. Velveeta cheese
Preparation
    Cook chicken with enough water to cover until tender.
    Remove bones and skin.
    Prepare stuffing using chicken broth (2 cups) and eliminating butter.
    Spread stuffing in an 8 x 11-inch pan. Spread chicken pieces on top.
    Cook broccoli until tender (drain) and lay on top of chicken.

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