Chicken Broccoli Bake - cooking recipe
Ingredients
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4 chicken breasts
1 pkg. corn bread stuffing mix (Stove Top)
1 pkg. frozen broccoli spears
1 can creamy chicken mushroom soup
1/2 c. Velveeta cheese
Preparation
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Cook chicken with enough water to cover until tender.
Remove bones and skin.
Prepare stuffing using chicken broth (2 cups) and eliminating butter.
Spread stuffing in an 8 x 11-inch pan. Spread chicken pieces on top.
Cook broccoli until tender (drain) and lay on top of chicken.
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