Corn Chowder - cooking recipe

Ingredients

1/2 lb. salt pork
2 large onions
4 large tomatoes
3 medium potatoes, cooked
1 can corn
1 1/2 c. milk
salt and pepper

Preparation

Saute salt pork and onions.
Add in pot tomatoes, potatoes, corn, milk, and salt and pepper.
Cook 1 hour on low.
Serve with crackers.