Mystery Pie - cooking recipe

Ingredients

3 egg whites, beaten stiff
20 Ritz crackers, rolled
1 c. sugar
1 tsp. baking powder
1 tsp. vanilla
1 c. pecans, chopped

Preparation

Pour into greased pie pan.
Bake in 350\u00b0 oven about 30 minutes.
Top with whipped cream.
Freezes well.