Chive Dressing - cooking recipe

Ingredients
    1/4 c. salad oil
    2 Tbsp. red wine vinegar
    2 Tbsp. olive oil
    1/2 tsp. salt
    1 tsp. Dijon-style mustard
    dash of white pepper
    2 Tbsp. snipped chives
Preparation
    Whirl
    or
    process
    ingredients until smoothly blended. If made
    ahead,
    shake well before using.
    Use over vegetables of your choice.
    Can top salad with crumbled Blue cheese too.

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