Fiesta Chili - cooking recipe

Ingredients

1 lb. hamburger or ground turkey
1 onion
1 (1 1/4 oz.) packet chili seasoning
1 (16 oz.) can stewed tomatoes, chopped
1 (8 oz.) can tomato sauce
1 (27 oz.) can kidney beans (undrained)
1/2 tsp. garlic salt
1 (6 oz.) can pitted black olives, drained
sour cream
chopped green onion

Preparation

Brown meat and onion.
In a 3-quart pot, place chili seasoning, stewed tomatoes, tomato sauce, beans and garlic salt. Add meat; bring mixture to boiling.
Cover and simmer 30 minutes. Stir in olives and heat a few minutes longer.
Serve topped with a dollop of sour cream and chopped green onion.
Makes 6 servings. Good served with corn muffins or corn chips and lettuce wedges with a creamy dressing.