Horseradish Sauce - cooking recipe

Ingredients

1/4 c. prepared horseradish
1 1/2 tsp. vinegar
1 Tbsp. prepared mustard
1/2 tsp. salt
1/2 tsp. Worcestershire sauce
4 drops hot pepper sauce
1 c. whipping cream, whipped

Preparation

In small bowl, combine first 6 ingredients. Mix well. Gently fold in whipped cream; chill. Serve with sliced ham or ham loaf.