Lime Congealed Salad - cooking recipe

Ingredients

1 small pkg. lime jello
3/4 c. boiling water
1 small can crushed pineapple
1 small container Cool Whip
1/2 c. pecans
1 c. miniature marshmallows

Preparation

Dissolve jello with water and cool.
Add pineapple and cream cheese and mix.
Chill until mixture thickens.
Add Cool Whip, pecans and marshmallows.
Refrigerate for 3 hours.