Coffee And Cream Punch - cooking recipe
Ingredients
-
2 qt. brewed strong coffee, chilled
1/2 gal. vanilla ice cream, softened
1/2 gal. vanilla ice milk, softened
1 bottle ginger ale, chilled
Preparation
-
Combine the coffee, ice cream and ice
milk in a mixing or punch
bowl.
Stir gently until
almost
smooth.
Stir
in ginger ale and serve immediately.
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