7-Up Pound Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
5 eggs
3 c. plain flour (not self-rising)
2 Tbsp. lemon or vanilla extract
3/4 c. 7-Up

Preparation

Cream butter and sugar.
Add eggs, one at a time.
Add flour; mix.
Add extract and 7-Up; mix.
Pour into a greased and floured tube cake pan.
Bake approximately 1 to 2 hours, depending on ovens.
Will be nicely brown on top.