Never Fail Caramels - cooking recipe
Ingredients
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2 c. brown sugar
1 c. white syrup
1/2 lb. butter
1 can Eagle Brand condensed milk
dash of salt
Preparation
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Stir constantly over medium heat.
Cook 13 to 15 minutes after boiling starts.
Pour over nuts in buttered 8 x 8-inch pan.
Mark while warm.
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