Fantasy Fudge - cooking recipe
Ingredients
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3 c. sugar
3/4 c. margarine
2/3 c. evaporated milk
1 (12 oz.) pkg. chocolate chips
1 jar Kraft Marshmallow Fluff
1 c. chopped walnuts
1 tsp. vanilla
Preparation
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Mix first three ingredients in a 4-quart saucepan.
Cook on stove, stirring constantly as this burns easily.
After it starts a rolling boil, let it boil for five minutes, no longer; stir constantly.
Remove from heat and add all the rest of the ingredients at once.
Mix well.
Put in a buttered 13 x 9 x 2-inch pan.
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